JIANG JUN YE PAI DANG

hi, I am Nuyoah, this weekend went to the small town of Shengzhou, 2h train ride from Shanghai. Shengzhou, Zhejiang Province prefecture-level city, is managed by Shaoxing City. Located in the east of Zhejiang Province, Shaoxing City is connected to the north and Xinchang County is adjacent to the east. It is a Yangtze River Delta economic area with a total area of 1,789 square kilometers. Shengzhou Qin and Han times have built the county called "the Badger", has been more than 2,100 years, or the birthplace of Yue Opera. Shengzhou City is surrounded by mountains and five rivers, and the middle is a basin. The landform presents the characteristics of "Seven mountains, One water and Two fields", the climate is pleasant, and the forest coverage rate reaches 67.2%. It has the reputation of "the more landscapes in the southeast, the more scenery and the leading". We did not drive by ourselves on this trip. We focused on citywalk to "eat". The whole trip was 2 and a half days. It was more leisurely. It was suitable for Buddhist food travelers to copy [Grin] Laoyu fried rice cake ⭐⭐⭐⭐ Must point: bad meat fried rice cake (this one is amazing, with some wine fragrance, you must love the bad taste of eating) sheep bones (very tasty, Almost all bone marrow, from now on our trip to the cheekbones) soso: fried noodles (that is, Hong Kong-style fried rice noodles, not difficult to eat, but lack of freshness) oily rot frozen (oil tofu after refrigeration, very salty, heavy mouth in) fat sister Huang Ze tofu steamed buns ⭐⭐ Internet red shop really nothing recommended, At 7 o'clock in the evening, I was still in line, and the queue was very fast, but because the business was too good, many dishes were not delicious enough, and the sheep bones were half-cut, resulting in bone marrow loss and greasy. Tofu steamed buns and raw fried are nothing special, a bit greasy. No comparison, no harm, you should be able to distinguish if you have eaten other homes. No wonder locals don't eat. Jiang Jun Night Food stall ⭐⭐⭐⭐ The environment is very night food stalls, ordering food at the stalls. The sheep tendon (as delicious as the old family, it is all bone collagen, and the straw is very cool to suck the bone marrow) The sea melon seeds (very big, I always feel not like sea melon seeds, we ate a little bitter that day, and the pepper was put too much) The steamed dumplings are white (very refreshing, original, better than expected) The chicken juice dumplings (very delicious, It should be the chicken soup bottom, the upgraded version of the local fried rice cake, and also added chicken blood, chicken stew, mushrooms) almost not stepping on thunder, that is, someone smoking next to us, we quickly fled. The space is limited, and the characters can only be deleted. The next article introduces the snack category ~------------------------------------------------------------- I am Nuyoah, sharing my real play experience. You can collect ⭐ like ❤, watch the notes in the past period, thank you for paying attention to ➕ #Surrounding tours are safe #Nuyoah travel #Shengzhou Shengzhou·Shaoxing #Shengzhou food tour #Jiangzhe-Shanghai weekend tour

🏮 Store name: Jiang Jun Night Ship 📍 Address: Zhejiang Province-Shaoxing City-Shengzhou City-Shaoxing Shengzhou City Yuexiu Road No. 107🚌 Transportation: Take a taxi! 🖼 Environment: On a street full of time-honored food! 🍖 The dishes: "sheep tendon" are really amazing, soft and paste, the tendon has all glialized, each mouth is very satisfied, and the portion is quite real, one has 7 sheep bones. "Chicken Juice" is very delicious, made with chicken soup, there is rice cake tofu line chicken blood, very thick, soup can wrap every ingredients! "Frying flower stew" iron pot fried, very fragrant, flower Jia is quite fresh. It's really cheap, only 89 yuan, enough for three people to eat! 🛎 Service: OK. #Local food to eat #Taste authentic old brand #Old brand shop on the old street

#A mouthful of enjoyable food #A happy trip nearby, a great choice for Shengzhou nightingale